Thomas Toaster Cakes Corn Recipes with ingredients,nutritions,instructions and related recipes (2024)

EASY CORN TOASTIES

Thomas Toaster Cakes Corn Recipes with ingredients,nutritions,instructions and related recipes (1)

I grew up in Upstate Ne3w York, home of Freihofer's Baking Company. Among their many delicacies were Co4n Toasties (also Blueberry and Bran Toasties). When I moved to Georgia I was devastated to find that I could not get them here. They have always been my breakfast of choice. Neither could I buy them online. I searched for recipes that were similar, and found ONE, but it was a lot more wok than opening a package! Then I had the BRILLIANT idea of trying to make them using Jiffy Muffin Mix (my mom's old standby for EVERYTHING). After some trial and error, I came up with this recipe. Close enough to ease my withdrawal symptom!

Provided by manycats

Categories Breads

Time 15m

Yield 6 muffin tops/toasties, 6 serving(s)

Number Of Ingredients 4

  • Ingredients
1 (8 1/2 ounce) package Jiffy corn muffin mix (or your choice of flavors)
1 egg
1/3 cup milk (fat free works fine)
1/4 cup sugar

Steps:

  • Preheat oven to 400 degrees,.
  • Spray a muffin top pan with Baker's Joy non-stick cooking spray with flour. Mix all ingredients until blended.
  • Divide mix among 6 muffin tops (1 box makes 6).
  • Bake for 10 minutes, or until starting to brown lightly.
  • Remove from oven and cool 5 minutes. Remov from pan and enjoy!
  • NOTE: These are fantastic toasted a couple of hours later. Spread with the "butter" of your choice and try to save some-at least one-for someone else! (or not).

Nutrition Facts : Calories 221, Fat 6.2, SaturatedFat 1.8, Cholesterol 33.7, Sodium 347.3, Carbohydrate 37, Fiber 2.6, Sugar 16.5, Protein 4.3

SWEET CORNMEAL CORN TOASTIES

Thomas Toaster Cakes Corn Recipes with ingredients,nutritions,instructions and related recipes (2)

These delicious corn toasties are similar to the ones that used to be commercially made. Use non stick muffin-top pans for best results. I simply experimented to make this recipe

Provided by Charles Bisceglia

Categories Breakfast

Time 32m

Yield 28 corn toasties

Number Of Ingredients 10

  • Ingredients
2 cups milk, at room temperature
2 eggs, beaten
1/2 cup Crisco, melted (do NOT use vegetable oil)
2 cups yellow cornmeal
1 1/2 cups all-purpose flour
2/3 cup granulated sugar
6 teaspoons baking powder
1/4 cup honey
1 teaspoon salt
2 tablespoons dried oranges or 2 tablespoons lemons, rind of (optional)

Steps:

  • Preheat oven to 375°.
  • Combine milk, eggs, melted Crisco and honey in a large bowl.
  • Place cornmeal, flour, sugar, baking powder and salt in a large sifter; sift the dry ingredients into the milk mixture.
  • Add dried peel, if used.
  • Stir until just blended.
  • Spray sides and bottom of MUFFIN-TOP PANS with a vegetable cooking spray.
  • Pour a little less than 1/4-cup of the mixture into each well of the pan.
  • Do NOT ladle too much of the batter into the wells or they will be too thick to fit into the toaster.
  • Bake for 10 to 12 minutes at 375°.
  • Remove the corn toasties from the pan and place on paper towels to drain.
  • Pop into a toaster when ready to serve.

Nutrition Facts : Calories 133.2, Fat 5, SaturatedFat 1.7, Cholesterol 17.6, Sodium 177.7, Carbohydrate 20.2, Fiber 0.8, Sugar 7.4, Protein 2.4

TOAST-R-CAKES

Thomas Toaster Cakes Corn Recipes with ingredients,nutritions,instructions and related recipes (3)

Categories CookiesBreakfastBakeKid-FriendlyCorn

Yield 5 toasties

Number Of Ingredients 8

  • Ingredients
3/4 C corn flour (I used Bob's Red Mill found at Whole Foods)
1/4 C gluten free flour blend
1 t baking powder
1/4 t salt
1/4 C unsalted butter, softened
1/3 C sugar
1 egg
1/2 t coconut extract

Steps:

  • 1. Whisk together the corn flour, all-purpose flour, baking powder, and salt. 2. In a separate bowl, cream together the butter and sugar. 3. Add the egg and coconut extract and blend well. 4. Then combine the flour mixture slowly into the butter mixture. 5. Place scoopfuls (serving spoon size) of batter onto a parchment lined cookie sheet, about an inch apart. Flatten. 6. Put the cookie sheets in the fridge for at least 10 minutes You can pop them in while you are pre-heating the oven to 350 degrees. 7. Bake the cookies for about 12-14 minutes, until the edges start turning golden brown.
CORN TOASTIES RECIPES? | THRIFTYFUN

Thomas Toaster Cakes Corn Recipes with ingredients,nutritions,instructions and related recipes (4)

2013-09-15 September 15, 2013. When I was a small child, some 40 years ago, I lived in West Seneca, New York, near Lake Erie. My mom would purchase these toaster things; they came 6 in a box, like English muffins do. I think they had …
From thriftyfun.com

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Thomas Toaster Cakes Corn Recipes with ingredients,nutritions,instructions and related recipes (5)

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Thomas Toaster Cakes Corn Recipes with ingredients,nutritions,instructions and related recipes (6)

Scoop a generous 1/3 cup (2 3/4 ounces) of batter into each of the cups; they should be just about 3/4 full. Wet your fingers and spread the batter to cover the bottom of the cups, smoothing the top at the same time. If you're using a 9 x …
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Thomas Toaster Cakes Corn Recipes with ingredients,nutritions,instructions and related recipes (7)

2018-06-27 Steps: Preheat oven to 375 F. Grease the insides of muffin top pans. In small bowl combine dry ingredients and set aside. Advertisem*nt. In a larger bowl combine milk with honey to dissolve. Add in egg and melted …
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TOASTER OVEN CAKE RECIPE - ALEX BECKER MARKETING

2022-06-02 Making Corn Toaster Cakes – ThriftyFun. Jun 27, 2018 · Steps: Preheat oven to 375 F. Grease the insides of muffin top pans. In small bowl combine dry ingredients and set aside. Advertisem*nt. In a larger bowl combine milk with honey to dissolve. Add in egg and melted ….
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2013-11-26 For my cookbook, One Bowl Baking, I developed a recipe for corn toaster cakes, my favorite of the two flavors that Thomas’ sold. These corn toaster cakes are not overly sweet, and the hearty texture of cornmeal texture toasts up just right. I always like to make up a batch and then store them in the freezer so that they’re at the ready when ...
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2020-08-25 I've recently been putting my handy muffin top pan to work after having been collecting dust for years. For my cookbook, One Bowl Baking, I developed a recipe for corn toaster cakes, my favorite of the two flavors that Thomas' sold. These corn toaster cakes are not overly sweet, and the hearty texture of cornmeal texture toasts up just right.
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Thomas' ® Corn Toast-R-Cakes That cornbread taste with a sweet Thomas' touch. Available Sizes. 6-pack; Nutrition Facts and more. See All Pitas & Wraps Find a store near you. ZIP Code. Get it delivered. Recommended Recipes Think outside the blah. Follow Us. Products.That cornbread taste with a sweet Thomas' touch..
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THOMAS' TOAST R CAKES CORN MUFFINS - 6 CT :: DIRECTIONS FOR ME

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THOMAS CORN MUFFINS, TOAST-R-CAKES - KING KULLEN

Enjoy Thomas' Toast-R-Cakes for breakfast, lunch, snack, anytime. Per 1 Muffin Serving: 120 calories; 0.5 g sat fat (3% DV); 210 mg sodium (9% DV); 9 g total sugars. For more than 130 years, Thomas' Bakeries has been making morning just a little bit better. It just feels right starting your day with something warm, toasty and above all, something that tastes great. From the …
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Thomas' Corn Toast-r-cakes Thomas' Corn Toast-r-cakes - Muffin. Serving Size : 1 cake. 110 Cal. 66 % 17g Carbs. 26 % 3g Fat. 8 % 2g Protein. Track macros, calories, and more with MyFitnessPal. Join for free! Daily Goals. How does this food fit into your daily goals? Calorie Goal 1,890 cal. 110 / 2,000 cal left. Fitness Goals : Heart Healthy. Fat 64g. 3 / 67g left. Sodium …
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Thomas'® Toast-R-Cakes® Muffins Corn. Per 1 muffin serving: 110 Calories. 0.5g Sat fat, 3% DV. 200mg Sodium, 9% DV. 8g Total sugars. Net Wt 7 oz (198 g). Other Description Speciality bakers since 1880. Enjoy Thomas'® Toast-R-Cakes® for breakfast, lunch, snack, anytime. For more than 130 years, Thomas'® Bakeries has been making morning just a little bit better. It …
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THOMAS' TOAST-R-CAKES CORN MUFFINS, 6 COUNT, 7 OZ

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WEGMANS

Each delicious Toast-R-Cakes Muffin is 120 calories and is sure to be part of a breakfast your family will love. Specialty bakers since 1880. www.thomasbreads.com. SmartLabel: Scan for more food information. We welcome your questions or comments about this product. Call 1-800-984-0989, Consumer Relations Department.
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THOMAS TOASTER CAKES RECIPES ALL YOU NEED IS FOOD

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Enjoy Thomas' Toast-R-Cakes for breakfast, lunch, snack, anytime. Per 1 Muffin Serving: 120 calories; 0.5 g sat fat (3% DV); 210 mg sodium (9% DV); 9 g total sugars. For more than 130 years, Thomas' Bakeries has been making morning just a little bit better. It just feels right starting your day with something warm, toasty and above all, something that tastes great.
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2022-02-20 Thomas toast r cakes corn ins 6 count 7 oz com. This thomas’ everything bagel thins plate is how sarah k starts her. Source: recipes.sainsburys.co.uk. Thomas toaster cakes 6 corn muffins. Add butter, garlic, parsley (if using dried), salt and pepper. Source: www.walmart.com. In a large mixing bowl, whisk together the flour, cornmeal, baking powder, …
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THOMAS' TOAST-R-CAKES CORN MUFFINS, 6 COUNT, 7 OZ

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Thomas Cakes. Cake Packaging. Corn Cakes. Corn Muffins. Everything Bagel. Breakfast Cake. More information... . More like this ... This overnight steel cut oats recipe is a year-round winner with an easy trick for no burnt edges! Try making this slow cooker steel cut oats today! Samantha @ Five Heart Home . Recipes I want to try. Fruit And Veg. Fruits And Vegetables. Ibs Foods …
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THOMAS TOASTER CAKES CORN RECIPES

Steps: Preheat oven to 375°. Combine milk, eggs, melted Crisco and honey in a large bowl. Place cornmeal, flour, sugar, baking powder and salt in a large sifter; sift the dry ingredients into the milk mixture. Add dried peel, if used. Stir until just blended.
From tfrecipes.com

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Thomas Toaster Cakes Corn Recipes with ingredients,nutritions,instructions and related recipes (2024)
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