Looking to shake things up in the kitchen? Check out these 19 recipes that are all the rage. They’re not about fancy ingredients or hours in the kitchen; they’re about trying something new and having a good time cooking. Think of them as your food playlist – there’s a mix for every mood and taste. Whether you’re into healthy eats or looking to indulge, there’s a recipe in there that’s going to hit the spot.
Air Fryer Carnitas
Everyone’s talking about air fryers, and once you try carnitas out of one, you’ll know why. It’s like getting that slow-roasted taste without having to wait all day. Think tender pork with a crispy edge that’s begging for a tortilla and your favorite salsa. It’s the trendy way to get your Mexican fix without the mess.
Get the Recipe: Air Fryer Carnitas
Beef Birria
Birria’s having a moment, and I totally get it. You take some beef, add a blend of chilis and spices, and let it do its thing until it’s so flavorful and tender it practically melts in your mouth. People are using it for everything from tacos to ramen. Yes, birria ramen is a thing, and it’s amazing.
Get the Recipe: Beef Birria
Air Fryer Churros
Let’s talk about churros. No deep fryer? No problem. Air fryer churros are where it’s at. Crispy on the outside, soft in the middle, and with a cinnamon sugar hug. They’re becoming the go-to home dessert when you want to impress without the stress.
Get the Recipe: Air Fryer Churros
Blackened Fish Tacos
Fish tacos are classic, but have you tried them blackened? It’s like a flavor bomb went off in your mouth. Spicy, smoky, and just the right amount of char. Wrap it in a corn tortilla, top with some slaw, and you’ve got yourself a trendy little package of delicious.
Get the Recipe: Blackened Fish Tacos
Burmese Garlic Noodles
Burmese garlic noodles are the new pasta trend you need to try. They’re packed with flavor, thanks to a ton of garlic and some special ingredients. It’s like taking your taste buds on a trip to Southeast Asia without leaving your kitchen. Plus, they’re super photogenic for your foodie posts.
Get the Recipe: Burmese Garlic Noodles
Air Fryer Empanadas
Empanadas in the air fryer are the perfect party food. You’ve got a flaky crust without all the oil, and you can stuff them with pretty much anything. They’re popping up on food blogs everywhere because they’re that good and so easy to make.
Get the Recipe: Air Fryer Empanadas
Air Fryer Enchiladas
Enchiladas from the air fryer are the cozy meal you need. They’re all about that bubbly cheese and warm, flavorful filling, but without heating up your whole kitchen. It’s like a hug in a dish, and everyone’s loving the air fryer twist.
Get the Recipe: Air Fryer Enchiladas
Chicken Curry Laksa
When you’re craving something warm and comforting, chicken curry laksa is it. It’s a bowl full of noodles, coconut milk, and curry that’s got everyone talking. It’s rich, it’s creamy, and it’s got just enough spice to wake up your palate.
Get the Recipe: Chicken Curry Laksa
Air Fryer Fish Tacos
Air fryer fish tacos are the lighter, trendier cousin of the classic. They come out perfectly crispy, and you can dress them up with all sorts of toppings. They’re a hit for a quick lunch or a casual dinner, and the internet can’t get enough of them.
Get the Recipe: Air Fryer Fish Tacos
Chilaquiles
Chilaquiles are the breakfast that turns into brunch because you can’t stop eating them. They’re tortillas, salsa, maybe an egg, and whatever else you want to throw in there. It’s the dish that’s all over your social feeds on the weekends for a reason.
Get the Recipe: Chilaquiles
Quesabirria Tacos
Quesabirria tacos are the trend you’ve seen all over the place. They’re cheesy, they’ve got that perfect dip, and the meat is so tender it’s like butter. It’s the kind of dish that’s worth getting messy for.
Get the Recipe: Quesabirria Tacos
Instant Pot Chicken Adobo
Chicken adobo in the Instant Pot is the set-it-and-forget-it meal that everyone’s raving about. It’s tangy, a little sweet, and just falls apart in your mouth. Serve it over some steaming rice, and you’ve got a Filipino feast that’s comfort food gold.
Get the Recipe: Instant Pot Chicken Adobo
Camarones al Mojo de Ajo
Camarones al Mojo de Ajo is all about garlic shrimp with a citrus twist. It’s light, it’s zesty, and it’s popping up on trendy menu after trendy menu. Whip it up in no time and bask in the glory of a fancy-tasting dinner that’s actually a cinch to make.
Get the Recipe: Camarones al Mojo de Ajo
Instant Pot Kalua Pork
Kalua pork in the Instant Pot is how you bring Hawaiian flavors home without a luau pit. It’s smoky, it’s savory, and it’s surprisingly simple. This dish is making waves for being an at-home tropical escape on a plate.
Get the Recipe: Instant Pot Kalua Pork
Instant Pot Tortilla Soup
Instant Pot tortilla soup is that go-to recipe when you want a bowl of something warm, zesty, and satisfying. It’s a little spicy, a little crunchy, and totally slurp-worthy. It’s becoming a weeknight staple for a reason.
Get the Recipe: Instant Pot Tortilla Soup
Miso Caramel
Miso caramel is the sweet trend for the brave. It’s that salty-sweet combo that takes desserts from good to “can I have the recipe?” It’s for when you want to impress at the potluck or just treat yourself to something a little different.
Get the Recipe: Miso Caramel
Pancit Bihon
Pancit Bihon is the noodle dish that’s all the rage. It’s light, it’s full of veggies and chicken, and it’s got that tangy kick that makes it addictive. It’s the comfort food you see on every food vlog these days, and it’s perfect for feeding a crowd.
Get the Recipe: Pancit Bihon
Ramen Fried Chicken
Ramen fried chicken is the quirky dish you didn’t know you needed. It’s got that crunch from the ramen crust that’s just so satisfying. It’s the kind of recipe that gets passed around because it’s fun, it’s different, and it’s absolutely delicious.
Get the Recipe: Ramen Fried Chicken
Tanghulu
Explore the latest trends by whipping up these Chinese candied fruit skewers at home. A fusion of crunch and sweetness, this dessert is a minimalist’s dream, making it a must-try in your kitchen.
Get the Recipe: Tanghulu
